A restaurant is a big investment, no matter if you’re starting an expansive multi-level brick and mortar location with a view or a simple kiosk near the boardwalk. Restaurants are so much more than the food and drink that’s sold inside. They are the experience one gets from dining there, and so much of the experience depends on the design and fluidity of space. Before you sign the dotted line, ponder this question: How can a commercial contractor help with the construction of a state-of-the-art restaurant in Suffolk County, NY?